This was years ago, and I’ve since made much more successful batches, but I feel like it’s an important part of the learning process to fail!
Also, I’m no longer gluten free, which has opened up the bread world a lot lol
by -Marinequeen-
9 Comments
papersuite
Did they taste good?
Even ugly dogs can give comfort.
callmewhatever1010
This is before you baked them right? Right??
IntroductionFit4364
I used einkorn flour and they came out SO good. I don’t think I can go back to regular flour, even made pancakes with it recently and they also came out fantastic
It was good enough to make for Christmas brunch with my gluten-eating family and everyone enjoyed them! I do recommend trying to brush as much of the excess tapioca starch off after rolling as possible because it definitely gives the outside a bit of a gritty, decidedly GF texture, but otherwise they’re very nice!
fetustasteslikechikn
bigmedallas
Welcome to the gluten dark side let the gluten flow through you… At first glance I was guessing that your photo was of raw dough
9 Comments
Did they taste good?
Even ugly dogs can give comfort.
This is before you baked them right? Right??
I used einkorn flour and they came out SO good. I don’t think I can go back to regular flour, even made pancakes with it recently and they also came out fantastic
I swiped for an “after” picture…
I had to eat wheat-free for a few years for medical reasons and this was my go-to cinnamon roll recipe: https://recreatinghappiness.com/breakfast-recipes/gluten-free-cinnabon-copycat-cinnamon-roll-recipe-updated-and-now-easier-to-make/
It was good enough to make for Christmas brunch with my gluten-eating family and everyone enjoyed them! I do recommend trying to brush as much of the excess tapioca starch off after rolling as possible because it definitely gives the outside a bit of a gritty, decidedly GF texture, but otherwise they’re very nice!
Welcome to the gluten dark side let the gluten flow through you… At first glance I was guessing that your photo was of raw dough
They absolutely look gluten-free.
Remember it is the taste that matters!